We've thought long and hard about the rating system to use. We went
through a number of iterations, many of them ruled out for either being
too complicated or not being representative of our goal. We though of
giving points for supplementary things, such as a good Kilkenny (which
we find easier to find vs. a good Guinness). However, what if a pub
doesn't have a Kilkenny on tap?
As
such, we split the rating system into two parts: the base and the
bonus. The base is the same for all places: up to 10 points for a
Guinness (to date, no pub gathered a full 10); up to 5 for service; and
up to 5 for atmosphere (which encompasses decor, mood, and the visitors,
amongst other things). We've discovered getting above 15 points is
quite hard, mostly due to it being so hard to arrive at more than 5-6
points on the Guinness scale. Any pub that can do that will land in the
Top Pubs tag. Most can't.
The bonus is more of a
guideline rather than a rule. We give up to 4 points for a Kilkenny, if
present, and then between up to 1 and 3 points for other items, such as
food (if really worth it), billiards (if good), Boddington's, or a great
whiskey selection. The bonus points are more made to support places
that have something there but don't quite make it on the Guinness scale.
A good bonus score is meant to showcase a place is worthwhile, but
mileage may vary depending on what you're looking for.
We
may continue to adjust the system to better reflect the goal of this
blog: to find the best Guinness in Toronto (though we've already
branched out to other cities). Any comments or suggestions are always
welcome!